KitchenAid is one of the popular household appliance manufacturers. KitchenAid produces top quality appliances all within a reasonable price bracket, which is why it is very popular amongst people. One of the best-selling products from KitchenAid is the food processor.
KitchenAid manufactures nine different types of food processors, which starts from as little as 3.5 cup ones up to the ones that can hold 14 cups of ground food. These food processors can perform all the regular tasks like chopping, pureeing, shredding and slicing vegetables just like all the other ones. The great built quality and stainless-steel body make it a great choice for anyone and everyone.
While the KitchenAid Food Processor may be very simple to use, you must ensure that you’ve read out the KitchenAid Food Processor manual that comes along with it. With the proper steps, you can prolong the lifespan of the food processor. Let’s look into the steps which you should follow.
Step 1: Placing the Food Processor
Place the food processor in a dry, flat area with the control knobs facing you. The unit includes a handle which is located to the left side of the center. Using the handle, you should set up the bowl at the center. After that hold the work bowl handle and start to turn it to the right side as long as it gets locked into its position. Next, you should fit the food pusher into the feed table and place it firmly into position. This is when you can use electrical cord into a power outlet.
Step 2: Assembling
Hold onto the tall, skinny tube on the top of the food processor and turn it to leftwards. This is the place where you can add ingredients as you process your food. As you turn it leftwards, the top will come off so that you can fill it with ingredients of your choice.
Step 3: Placing Your Ingredients
Pull off the top of the food processor. Place your ingredients as per your recipe. Make sure that you keep the top half of the food processor empty so that you can avoid the ingredients spilling out of the appliance.
Step 4: Preparing the Process
After you’ve placed your ingredients, put the top lid back onto the food processor, and firmly turn it to the right until it clicks into position. Holding onto the lid, you must slowly turn the knob as per your needs. Depending upon the ingredients that you are processing, you must decide as to how much time you will keep the processor on. Make sure that you shut it down after 30 seconds of operation, bringing it back on after a break of 10 seconds.
Step 5: Completing the Process
Let the food processor run until you are satisfied with the results. To open the food processor, you must repeat step two mentioned above. Afterward take the food processor of the base by twisting it to the left and pulling it upwards. Shake the processor and pour the mixed ingredients onto a bowl.
Being Cautious While Using a Kitchenaid Food Processor
- Never try to process solid food that can’t be pierced with a knife. Doing so may damage the blades or the motor of the food processor.
- Never overfill the work bowl as this might cause spilling of the ingredients.
- Position the slicing disc so that the blades are just to the right of the feed tube. This will enable the blade to get a full rotation before contacting the food.
- To make the maximum out of the speed of the processor, drop the ingredients onto the food processor through the feed tube when the processor is running.
- Always use the original KitchenAid food processor parts, as these are always guaranteed to fit the processor best. Inability to do so may cause harm to the food processor itself.
- Make sure that you’ve read through the KitchenAid food processor manual before you operate the food processor.
- Always keep the food processor in a safe, dry place. Put the electrical cords away from any contact with water or electricity.
- Keep children away when operating the food processor.
- Bowl scraper attachment: Special attachment scrapes the sides of the bowl to keep ingredients close to the blades for more even results and to save you time when chopping or pureeing — no need to stop and remove the lid to use a spatula
- 10 cup capacity: The generous 10 cup bowl can handle large volumes of foods without having to stop to empty it
- Large feed chute: Can fit large foods like a whole block of cheese for quick, easy processing and less prep time
- Versatility of a food processor, food chopper and vegetable chopper: Reversible stainless steel disc slices and shreds, while the stainless steel s-blade chops, mixes and purees
- 2 speeds plus pulse and 450 watts of power: Food processor's low and high speeds plus pulse gives you the control you need for a variety of recipes
Which One to Buy?
There are nine different KitchenAid food processors that you may choose from. The KitchenAid mini food processor is one of the best choices to make if you have a small family. The 3.5 cup mini food processors are great for tackling day to day use.
Then there’s the KitchenAid 7 cup Food Processor, which is the most popular. It has a powerful motor and a stable base, which provides a smoother grind to the ingredients. KitchenAid offers its most elegant and latest ProSeries 16 cup food processor for the commercial usage. It has one of the strongest motors, die-cast metal base and a commercial style dicing kit which makes it different from all the other food processors. This is one of the best choices to make if you have a higher budget and you want a great food processor.
You may also consider visiting some trusted review websites to know the truth about different kitchen appliances. We provide with unbiased opinions, taking into perspective the consumer’s experience along with the opinion of our experts.